saturday 4th nov | wickham park, newcastle 18+

fresh from the yatai:

tsuru

lings home kitchen

kenteco

maverick

come on mate

korean bbq

nagisa japanese restaurant

schillykickk

trang’s kitchen

gelato fruit mania

fluffy crunch

festival feasting:

killa fries

el poco loco

agape

waroo

lizotte's cafe

beer & cider:

young henry’s

six string brewery

east 9th brewing company

pirate life brewery

distillery:

smirnoff vodka

agave blue tequila

jack daniels tennessee Whiskey

THE EDWARDS

CAFE Direct from the post-industrial architecture of Newcastle’s west end, The Edwards steps out into This That as the VIP caterer.Owners Chris Joannou and Chris Johnston have curated a festival special menu for an exclusive VIP space that provides a superbly designed environment offering good hearty food, a great café culture that is all anchored within Newcastle’s favourite festival floorplan . If you’re not hungry, saddle up to the bar. The VIP Bar will be matched to the menu with The Edwards offering up an integrated froth and fodder menu.